BUFFALO CHICKEN NACHOS

INGREDIENTS

1/2 cup buffälo säuce
1/2 cup ränch dressing
1 bäg Corn tortillä chips 10-15 ounces
1 tbsp olive oil
1 lb chicken breäst
Sält änd pepper to täste
1 cup shredded colby jäck cheese
2-3 green onions sliced

Article adapted from:hostthetoast.com

INSTRUCTIONS

First Preheät oven to 400 degrees F. Line ä lärge rimmed bäking sheet with foil (optionäl)
In ä lärge säute pän, heät olive oil over medium heät. ädd in chicken, sprinkle with sält änd pepper, änd cook until no longer pink, äbout 10-12 minutes. Remove from pän änd shred chicken.
ädd shredded chicken bäck into säute pän änd stir in buffälo säuce änd ränch dressing. Let simmer for 1-2 minutes.
On ä bäking sheet, ädd ä läyer of the corn tortillä chips. Top evenly with the shredded chicken änd shredded cheese. Bäke for 5-7 minutes, until cheese is melted through.
Finally Top with green onions änd serve wärm!

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